UYC Lunch Menu
(Served 11:00 AM to 2:30PM)

Appetizers
Boom-Boom Shrimp$10.00
Stuffed Banana Peppers (GF)$6.00
Turkey Sausage and Tomato Fondue
Chicken Wings 
Buffalo Style, Teriyaki Style or BBQ Style. Served with Celery and Ranch Dip. 
8 wings$10.50
12 wings$15.50
Thai Basil Wrap (GF) 
Shrimp$8.00
Vegetarian$6.00
Anti-Pasto Platter (GF) 
Assorted Artisanal Meats & Cheese Platter. 
For 2$10.00
For 4$18.00
Black Bean Hummus or Eggplant Dip$8.00
Grilled Pitas 
Soups and Salads
UYC Vegetable Soup $4.00
Soup du jour$5.00
Ask your server for today's selection 
Unlimited Soup and Salad Bar$12.00
Salad Bar$8.00
Soup and 1/2 Sandwich$7.00
Choice of soup and a half of a selected sandwich, marked with ♦ 
Classic Caprese Salad 
Beef Steak Tomatoes, Fresh Mozzarella, Balsamic Glaze, UYC Basil Chiffonade  
Half$7.00
Full$10.00
Greek Salad 
Lettuce, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Pepperoncini Peppers, Feta Cheese, Greek Dressing 
Half$7.00
Full$10.00
UYC Classic Caesar Salad 
California Romaine Lettuce, Toasted Croutons, Shaved Parmesan, House Caesar Dressing. 
Half$5.00
Full$9.00
♥ Low-fat Caesar Dressing on Request 
Salad Additions 
Make in an Entree? Add these to your salad: 
Grilled Breast of Chicken+$5.00
Tenderloin Steak Tips+$7.00
Grilled Filet of Salmon+$6.00
Grilled Shrimp+$6.00
Lunch Entrees
Large Gulf Shrimp Plate - Fried or Grilled$9.00
Cocktail Sauce, Lemon, served with Fries. 
Grilled Salmon$12.00
Chef's Vegetable Selection. 
Lunch Sandwiches
Choice of one side. GF Bread or Roll available for $2.00 additional
♦ Classic Reuben$9.00
Shaved corned beef, melted swiss cheese, 1000 Island dressing and sauerkraut on toasted rye bread. 
♦ Classic Junior Club$10.00
On toasted wheat bread, with mayo, lettuce, tomato, bacon, Swiss and American cheeses, turkey and ham. 
♦ Chicken Croustade$10.00
Grilled chicken breast with sautéed spinach, melted provolone cheese and sun-dried tomato aioli served on toasted sour-dough bread. 
♦ UYC BLT$8.00
Crisp bacon, lettuce and tomato with mayonnaise on toasted wheat bread. 
Clubhouse Burger "The Ted"*$10.00
8 oz. of Angus ground beef topped just the way you want it. Served on a toasted bun. 
Whiskey Rebellion Burger*$12.00
Smoked Cheddar Cheese, Mushroom Cream, Bacon, Makers Mark Mayonnaise, Grilled Onion 
Turkey Patty available upon request. 
Chicken Quesadilla$10.00
Pico de Gallo and Sour Cream. 
Philly Cheese Steak$9.00
Sautéed Steak, Peppers, Onions, Toasted Hoagie Roll with Provolone. 
The Chardog$6.00
Char-grilled hot dog on a toasted roll. Topped just the way you like it. 
Sides
Homemade ChipsSweet Potato Fries
French FriesCole Slaw
Onion RingsFresh Fruit


*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness.